Our Drinks

Vibrant black cherry with oak and hints of dried sage and subtle notes of vanilla. (CALIFORNIA)

From the makers of Caymus, this Cab is rich, dark and delicious. (CALIFORNIA)

Diverse palette of Oregon grapes with notes of cherry, black current, and forest floor. (OREGON)

Blackberry, vanilla cream, and baking spices with a toasty finish (CALIFORNIA)

Blueberry, cardamom, plum, and floral notes. Juicy and bright with bramble array of ripe red berries and black currants. (ARGENTINA)

The King of Cabernets (CALIFORNIA)

Vibrant aromas of red and dark cherry, raspberry, and plum with subtle touches of vanilla and toasted oak. (CALIFORNIA)

Aromatic blueberry & plum with flavors of dark cherries notes of vanilla & roasted almonds. Long finish with soft tannins. (CALIFORNIA)

Ruby red color with hints of red fruit, cherry, and strawberry. The taste is fresh, pleasant and with good acidity. The finish is balanced and persistent. (ITALY)

Fruity, with aromas of red fruit, cherry, black currant, and black berries. Notes of spices with a licorice finish and a hint of minerality. (FRANCE)

Notes of dark red fruit, blackberry, plum, and hints of exotic spices. (CALIFORNIA)

Fresh aroma of figs, apricot and orange flowers. (ITALY)

Creamy pineapple with hints of vanilla and honey. Finishing with a heavy toasted oak. (CALIFORNIA)

Inviting color with delicate strawberry bouquet. The perfect balance of sweetness and acidity with a clean finish. (CALIFORNIA)

Notes of passionfruit, lemongrass, and white peach with crisp & refreshing finish. (NEW ZEALAND)

Crisp, fruity, and slightly effervescent with vibrant minerality, green apple, and lime. (PORTUGAL)

Fresh fruit flavors balanced by a racy acidity and backdrop of mineral character. (GERMANY)

Vibrant notes of red berries, citrus, and orange blossom with medium-body and hints of raspberry (FRANCE)

Notes of cherries and strawberries typical from Malbec. Refreshing, velvety, and fruity (ARGENTINA)

Aromas of citrus, honey, and white flowers. (ITALY)

Seductively sweet, with juicy flavors of peach, apricot with hints of honey and citrus (ITALY)

Notes of rose and pomegranate with a silky and full palate (ITALY)

Tito's Handmade Vodka, ginger beer, and lime

Tito's Handmade Vodka, ginger beer, pomegranate, and lime

Absolut Pear Vodka, ginger beer, and lemon juice.

Our bartending crew gets creative! Ask your server or bartender for details.

Close your eyes and pretend you are sitting in an orchard on a cool fall day. This cocktail feels just like that. Local Crop Vodka, apple juice, house-made honey simple syrup and topped with LaMarca Prosecco on ice.

One of our most popular 2025 Rotating Refreshments has made the way to the seasonal drink menu! Have you ever been torn between ordering a piña colada and a margarita? Now you can have both! Espolon Reposado, banana liqueur, coconut cream, lime juice, and pineapple juice with a salted rim on the rocks.

If you haven't already, you will fall in love with this cocktail. Run Haven Coconut Rum, raspberry puree, and pineapple juice shaken and served up.

Our neighbor Brother Justus delivers the perfect whiskey for a peach smash with their American Single Malt Silver Whiskey. Combining the whiskey, peach puree, lemon juice, mint simple syrup, mint leaves, and topped with ginger beer provides a refreshing cocktail for the summer season.

Not your typical sangria! If you enjoyed our Gin & Jam last season, this is the drink for you! Silk's Gin with housemade sangria-flavored shrub made with red wine vinegar syrup simmered with apple and orange slices. It's a little bit sweet and a little bit sour but perfect for your patio sipper

Lavender syrup, house-made lemonade, mint simple syrup, and soda water

Looking for some buzz without the buzz? Honey syrup, lemon juice, and raspberry puree topped with Sprite and soda water will do the trick!

The crowd-favorite for dry-January, but why not have it during the summer? N/A Rum-alternative Seedlip Grove 42 with coconut cream and orange juice served with whipped cream to top it off! Great to sip on during your meal or as a dessert!

Let's not beat around the bush, this mocktail is not for the faint of heart. Mixed with housemade sangria-flavored shrub using red wine vinegar syrup simmered with orange and apple slices topped with soda water and Sprite. If you like a little sweet and a little sour, this is the drink you should be sipping on!